firehouse bakery
Bakery & Cafe.
We are more than just a bakery
“Best casual dining – Wicklow 2014 – Restaurant association of Ireland”
“Winner of the Georgina Campbell 2015 Natural food award”
At the Firehouse bakery bread really is king. Each day loaves are hand crafted and freshly baked, from crusty sourdoughs to slow proved yeasted breads. With an open plan bakery everything that we do is on show for all to see. For us real bread is bread that has nothing to hide.
Each morning you can sit and watch the bakers work as they prepare and bake hand crafted breads and pastries. Throughout the day our wood fired oven will offer up pizzas and flat breads served along with soups, salads and sandwiches. Everything that we offer is made by our very talented team. The only thing that we buy in is flour.
Our philosophy is simple – bread is non discriminative therefore it is something for all. Artisan does not mean over priced. The only additives bread should contain are time and passion.
Our bakery and cafe is set in the picturesque Wicklow village of Delgany, you will find our bakery just off the N11 exit 10. So next time you’re passing pick yourself up a loaf, grab a cheeky pastry or simply sit back and watch the world go by. Open 7 days.
“Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts”
8.30am to 11.00am Monday – Friday
9:30am to 11:30am Saturday – Sunday
Yogurt, Fruit & Almonds
Homemade yogurt, fresh fruit, seasonal compote, honey & sliced almonds €4.50
Yogurt & Granola
Homemade granola and yogurt €4.50
Yogurt, Fruit & Granola
All the above! €5.00
Cinnamon, Apple and Coconut Porridge
Overnight soaked oats, with cinnamon and coconut cream, warm winter fruit compote, honey and toasted coconut €5.50
Toast Your Own
Take a plate with Abernethy Butter and Wexford Preserves jam and help yourself to as much toast as you can manage €4.00
For an added boost add peanut butter (50c)
Firehouse Sausage Sandwich
Farrelly’s breakfast sausages with braised balsamic red onions and in-house brown sauce on buttermilk granary €7.50
Smoked Salmon and Greens
Oak smoked salmon with kale, spinach and avocado on toasted sourdough with preserved lemon, sour cream and soy toasted
seeds served with a poached egg €9.50
Gubbeen Chorizo
Gubbeen chorizo and crispy potato served with spiced tomato, peppers, red onion, coriander, jalapeno and diced avocado
finished with a fried egg and sour cream €9.50
Add crumbled goats’ cheese (€1)
Wild Mushrooms
Sautéed wild mushrooms on sourdough toast topped with poached eggs, garlic and fresh thyme €9.50
Add pancetta (€1)
Buttermilk Pancakes
Firehouse buttermilk pancakes with your choice of:
Crisp pancetta & high bank orchard syrup
OR
Winter fruit compote, spiced orange syrup and mascarpone
€9.00
Kids portion €5.00
Breads, Platters & Boards to Share
Bread and Butter
One of life’s simple pleasures. A selection of Firehouse bread served with Abernathy hand churned butter €3
Toast Your Own
All you can eat Firehouse bread, toasted how you like it with Wexford Home Preserves jam
€4
Firehouse bakery sharing platter
A selection of cured meats, artisan cheese, pickles, dips and chutneys served with sourdough bread. This platter is designed to be shared and best enjoyed with a glass of wine
€12
Soup & Bread
Please see the board for today’s soup, served with a selection of Firehouse bread
– If you prefer a smaller portion just ask for a cup of soup –
Salad
Ever changing seasonal salad served with a selection of bread. See special board
Sandwiches
Ploughman’s
Honey and mustard baked ham, Gubbeen Cheese, pickles, apple and raisin chutney, baby gem on Great white sourdough €7.50
Pork Belly
Crispy pork belly, kimchi pickle, pok choi, soy, ginger and lime mayo on granary baguette €7.50
Roast Chicken
Wood fired roast chicken, crunchy slaw, fermented ketchup, mixed leaves served on ciabatta €7.50
Smoked Salmon
Smoked salmon, smashed avocado, radish, red onion, cherry tomato and dill on rye sourdough €7.50
Gubbeen Chorizo
Italian style sandwich, Gubbeen chorizo, buffalo mozzarella, heirloom tomatoes and basil pesto served on warm focaccia €7.50
Halloumi Burger
Grilled halloumi burger, mango salsa, wood fired peppers, pickled red onion, pesto and baby leaves on a brioche bun €7.00
Sandwich Special
Something extra special created by our talented team using the best of the seasons
bounty and locally sourced ingredients. All brought together with a specially created bread
Please see the board for today’s special
FLATBREADS & PIZZAS
(served from 12.30-4.30 daily)
Flatbreads All €8.00
Blue cheese, poached pear, dressed leaves, balsamic reduction
Slow cooked pork belly, bbq sauce, pok choi, jalapeño, mint sour cream
Smoked aubergine puree, courgette, red pepper, cherry tomato, buffalo mozzarella
Nduja, tomato, buffalo mozzarella (pronounced en-doo-ja is a spicy sausage from Calabria)
Wood Fired Pizza
Classic Margherita; mozzarella, tomato and fresh basil €11.50
Caprese; heirloom tomato, buffalo mozzarella, garlic, pesto and basil €12.95
Crisp pancetta, thinly sliced potato, tomato , buffalo mozzarella finished with an egg €12.95
Firehouse Special; Gubbeen chorizo, crisp pancetta, pork belly, honey glazed ham tomato and mozzarella €14.95
Gubbeen chorizo, wood fired peppers, olives, tomato and mozzarella €12.95
Honey glazed ham, mushroom, thyme, tomato and mozzarella €12.95
Bowl of dressed leaves on the side – €3.50
Extra toppings – €1.00 per topping
"At the Firehouse a smiling face is always waiting"
Getting here
Set in the picturesque Wicklow village of Delgany, you will find our bakery just off the N11 exit 10. As you drive into the village you will see a grey building “The Delgany”, that is us. Ample parking is available to the rear of the building.
Old Delgany Inn,
Delgany,
Co. Wicklow,
Ireland
Christmas Opening Hours
Christmas eve 9am to 4pm
Closed December 25th, 26th and 27th
Open December 28th, 29th and 30th 9.30am to 5pm
Closed December 31st and Jan 1st